Well, another gingerbread house party has come and gone. It was a great day spent with friends and family (both physical and church family). I didn’t end up taking the “set up” pictures this year like I usually do. Honestly, at this point, it’s a little repetitive. We’ve been using the same basic set-up for years now. And really, we have settled into the same crowd of people each year. Still, it’s fun to see how they grow over the years.
By the time I was able to start taking pictures this year, the party was in full swing!
The boys’ table:
One fun development of living in Nashville is seeing the children of friends interact with each other. For instance, Allie (daughter of a college friend) has a bit of a crush on Canon (son of a Summerville friend). We parents giggled watching her stealthily make sure she got to sit beside him:
Well played, Allie. Well played.
Most of the house-building took place in the family room:
I love seeing the individual builders at work:
Wyatt Sommesi was a newbie this year (above left), and he used a never-before-seen technique of lathering the icing on his hands like soap!
Hadessa and Kingston are old pros by now (and I love the shot of Caroline Joy in the background):
Audrey, Iris, and Trevi:
Genny, Wyndee and Kainyn, Jennie and Thomas, and Josh:
Courtney and Luke have been bonding lately. I love it.
And Tamyra does a great job every year of totally covering her gingerbread house. Her houses are always a work of art!
One surprisingly good builder this year was Genny:
To be so young, she had amazing focus and coordination in building her house.
Josh was also a dedicated builder. And Audrey brought this amazing gingerbread house cake. It was so beautiful that nobody wanted to eat it!
As always, we had a candy refill station:
Then, after all the kids were done with building, it was time for lunch:
This year, I added a crock pot of chili into the mix. That, along with nachos, chicken tortilla soup, and pigs in a blanket was more than enough to feed the crowd. Another new addition was Cowboy Caviar, a vegetarian topping for tortilla chips with black beans, avocadoes, white corn, and tomatoes. It’s one of my favorite snacks. There was also vegetables, pita bread, and hummus, plus apples and cream cheese dip. And for dessert, brownies and Edwards’ pies. (I’m writing this mostly to my future self when I start planning next year’s menu.)
The kids played for awhile after lunch. At one point, I went in to Anna’s room to see Anna with my makeup bag, giving her friend, Lily, a makeover:
In the meantime, the boys were being silly in Luke’s room:
From my perspective, it seemed like a good time was had by all. And lots of elaborate gingerbread houses were constructed:
We are thankful for another good year!